Alisa’s Thai Food Menu (Update 2025)

1 piece. Cabbage, celery, carrot, onions, and clear noodle wrapped and deep-fried served with house palm sauce.

1 piece. Minced pork and mixed vegetables wrapped and deep-fried served with house palm sauce.

2 pieces. Crab meat, cream cheese, and green onion shaped as a flower wrapped and deep-fried served with house palm sauce.

5 pieces. Minced pork and clear noodles wrapped and deep-fried served with special sauce.

12 pieces. Wonton stuffed with ground chicken deep-fried to a golden brown served with special Thai sauce.

Shrimp wrap. 6 pieces. Shrimp wrapped with minced chicken, deep-fried to a golden brown served with house palm sauce.

2 pieces. Your choice of chicken or vegetable. Pastry stuffed with potatoes, carrots, onion and deep-fried served with house plum sauce.

Zucchini, onion, broccoli, carrot, and mushrooms.

Chicken thigh grilled with garlic butter in a homemade teriyaki sauce, sesame seed.

Juicy shrimp grilled with a touch of butter lemon.

Premium steak grilled to your taste.

Premium steak grilled to your taste.

Premium steak grilled to your taste.

Chicken, steak, and shrimp.

Choice of meat sauteed with a delightful mixture of fresh vegetables in a brown sauce.

Choice of meat stir-fried with broccoli, carrot, and white onion in a brown sauce.

Thai sweet and sour. Chicken breast deep-fried with pineapple, cucumbers, tomatoes, green pepper, white and green onions in a Thai sweet and sour sauce.

Basil dish. Choice of meat stir-fried with mixed peppers, white and green onion in basil and garlic sauce. Spicy.

Choice of meat sauteed with roasted cashew, bamboo shoots, baby corn, carrots, bell peppers, water chesnut, white and green onions in a special brown chili sauce. Spicy.

Garlic. Choice of meat stir-fried with garlic, water chestnuts, white, and green onion, and black pepper in a garlic sauce served on a bed of lettuce topped with fried garlic.

Choice of meat sauteed with fresh ginger, mushroom, bell pepper, water chestnuts, carrots, and white and green onions in a brown sauce.

Choice of meat sauteed with bell pepper, bamboo shoots, and white and green onions, basil in a brown sauce.

Red curry. Choice of meat stewed in Thai red curry with coconut milk, bamboo shoots, green pepper, fresh mushroom, and basil leaves.

Green curry. Chioce of meat stewed in Thai green curry with coconut milk, bamboo shoots, green beans, eggplant, zucchini, green peppers, and basil leaves.

Potato curry. Choice of meat stewed in Masamun sauce with potato, coconut milk, white onion, and roasted peanuts.

Red curry. Choice of meat sauteed in red curry sauce with coconut milk, baby corn, broccoli, carrot, eggplant, fresh mushrooms, pea pods, green peppers, and basil leaves.

Yellow curry. Choice of meat sauteed in the spicy yellow curry with coconut milk, potato, carrot, and white onion.

Red curry. Choice of meat sauteed in red curry with coconut milk, pineapple, tomato, and green peppers.

Choice of meat sauteed in sweet peanut sauce mixed with carrots, bamboo shoots, onions, bell pepper, and roasted peanut.

Choice of meat stewed in red curry sauce with coconut milk, bamboo shoots, onion, bell peppers, mushrooms, eggplant, and basil.

Choice of meat sauteed in panang curry sauce with coconut milk, white onion, bell pepper.

Chicken served with almonds.

Chicken battered and cooked in a sweet orange sauce.

Chicken in a sweet sauce served with sesame seeds.